| Brand | Unox |
|---|---|
| Product Type | Combi Ovens |
| Model | XEVC-2011-EPR |
| Capacity | 20 GN 1/1 |
| Power Type | Electric |
| Temperature Range | 30°C to 260°C |
| Voltage | 400V |
Unox Chef Top Combi Steamer 20 x 1/1 MMP
The Unox Cheftop XEVC-2011-EPR oven is a new line of professional ovens that allows you to keep complete control of the cooking process. Equipped with 3 cooking modes convection, steam and mixed it allows you to cook any dish with ease. Whether you want to grill fish, steam vegetables, braise meat or bake bread, the Adaptive Clima technology allows you to control the temperature with just a touch of a button.
Dimensions
- Width
- 882 mm (34.7244 in)
- Depth
- 1043 mm (41.06299 in)
- Height
- 1866 mm (73.46457 in)
- Packed Weight
- 185 Kg
Features
- Multi-point core probe
- Manual cooking modes + advanced and automatic cooking programmes
- Stores up to 265 user programs with the possibility to assign names and pictures to each program
- Door integrated LED lights
- High-performance thermal insulation
- High capacity appliance drip pan
- LCD Touch screen
- Triple internal glass
- Forced humidity extraction
- Special fan to reduce baking time
- Air Maxi technology to improve the air distribution in the cooking chamber
- Protek safe technology for thermal insulation and safety
- Lightweight heavy-duty structure
